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[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)-Pan Ocean Singapore - Sea Through Us.

[PAN ROYAL] Fresh Sea Caught Black Grouper Whole (1 - 3kg +/-)

$23.00 SGD (tax included) $0.00 SGD
Secure payments
Size
1 - 1.5KG
2 - 2.5KG
2.5 - 3KG
Cutting Method
Steak Cut
Butterfly Cut
Fillet Cut
Cut Half
Slice Cut
Description

Fish Cutting Method in Singapore

Indulge in the premium selection of Fresh Sea Caught Black Grouper Whole, sourced from the abundant waters of Indonesia. This prized fish, weighing between 1 to 3kg, is celebrated for its firm flesh, mild flavor, and versatility in culinary applications. A staple in both traditional and modern cuisine, black grouper offers a delectable experience for any seafood lover.

  • Country of Origin: Product of Indonesia
  • Packaging Detail: 1 - 3kg +/-

Key Features:

  • Exceptional Freshness: Harvested from the clear, nutrient-rich waters of Indonesia, our black grouper is immediately processed to ensure peak freshness and optimal flavor.
  • Culinary Versatility: With its mild taste and meaty texture, black grouper is perfect for grilling, baking, frying, or steaming, making it a favorite choice for various gourmet dishes.
  • Nutritional Value: Rich in protein, omega-3 fatty acids, and essential minerals, black grouper is not only delicious but also offers significant health benefits.

Cooking Tips:

  • Preparation: Thoroughly clean the grouper by removing scales, innards, and gills. Rinse under cold water and pat dry before cooking.
  • Cooking Techniques: The robust nature of black grouper allows for a variety of cooking methods. It can be seasoned and cooked whole, or filleted and prepared to suit your recipe needs.
  • Flavor Pairing: Enhance the grouper's natural flavors with a light marinade, herbs, and spices, or a squeeze of fresh citrus to complement its delicate taste.
  • Serving Ideas: Serve the black grouper as a stunning centerpiece for a family dinner or special occasion, paired with a side of vegetables, rice, or a light salad for a balanced and flavorful meal.

Our Fresh Sea Caught Black Grouper Whole from Indonesia embodies the exquisite taste of the sea, providing a luxurious and healthful option for discerning diners and chefs alike.